TEXT ORDER EXCLUSIVE
12 PM till sold out in Winter Haven.
Limited quantities. Preorder early.
Select any menu section to jump straight to slow-smoked cuts, monster sandwiches, scratch sides, and ice-cold refreshments.
Prime cuts seasoned with coarse pepper and sea salt, smoked hardwood-fired for up to 16 hours daily. Available until sold out.

A full slab of our signature slow-smoked, sauced ribs.

Slow-smoked, fall-off-da-bone ribs with baked beans and macaroni & cheese.
Smoked fresh daily up to 16 hours. Sliced and pulled straight from the pit when you order.

Hot smoked sausage served on a fresh bun.

Tender BBQ rib meat piled high on toasted bread.
Handcrafted Texas-style central smokehouse cuts seasoned with coarse butcher pepper, hickory wood smoke, and carved fresh to order.

Text “SECRET” to 863-267-8300 to see what’s cooking this Sunday.

Baked Beans
Macaroni & Cheese
Pure cane sugar fountain sodas, classic glass bottles, and house-brewed sweet tea crafted to balance rich, smoky pitmaster cuts.

Real Texas cane sugar sodas served ice-cold in heritage glass bottles: Dublin Cola, Vintage Root Beer, and Crisp Black Cherry.

Slow-steeped bold black tea brewed daily, sweetened while steaming hot, and served over crushed pebble ice with fresh lemon wedges.

Fresh squeezed tart lemons blended with caramelized Hill Country peach reduction and topped with crisp sparkling soda water.

Rich, creamy sassafras and vanilla bean draft root beer poured fresh from the tap into a frosty 24oz commemorative cup.

Winter Haven Pitmaster Smokehouse. Hardwood smoked daily low and slow. Order instantly via direct text message for express curbside pickup.
PICKUP LOCATION: Cypress Gardens Blvd, Winter Haven, FL • HOURS: Wed - Sun: 11:00 AM Until Sold Out
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